Have you ever wondered how Million Dollar Spaghetti might taste? If I tell you it’s the most delicious spaghetti you’ll ever try, then I have to share the ultimate spaghetti recipe with you. My family adores spaghetti, and we were pleasantly surprised by the flavors when I cooked up this Crockpot Million Dollar Spaghetti. You won’t be disappointed!
The combination of rich, savory marinara sauce, creamy layers of cheese, and perfectly cooked spaghetti creates a dish that’s truly unforgettable. Here’s how you can make this culinary masterpiece at home.
Ingredients:
- 1 lb Italian sausage or ground beef crumbled
- 2 jars (48 oz) marinara sauce
- 1 1/2 cups water
- 1 lb spaghetti
- 8 oz cream cheese, softened
- 1 Boursin cheese
- 1 TBSP Italian Seasoning
- 1 TBSP Oregano
- 1 TBSP Garlic Powder
- 1 TSP Salt
- 1/2 TSP Pepper
- 2 cups shredded mozzarella cheese
Directions for Crockpot Million Dollar Spaghetti
- Prepare Meat. Heat a large skillet over medium heat, then cook the ground beef on medium-high until it browns, usually within 8-10 minutes.
- Pour Sauce into the Crockpot. Begin by adding 1 jar of marinara sauce to the crockpot.
- Add Noodles. Break spaghetti in half before adding it to the pot.
- Time to add in the Browned Meat. Place the cooked sausage or ground beef on top of the spaghetti in the crockpot.
- Cube the Cheese. Cut the cream cheese into cubes and layer it over the meat. Also, crumble the Boursin cheese and sprinkle it over the meat.
- Pour in Second Jar of Marinara Sauce. Add the second jar of marinara sauce and water, then cover.
- Cook. Cook on high for 3 hours or on low for 8 hours. Thirty minutes before serving, sprinkle shredded mozzarella on top. Cover the dish to allow the delicious cheese to melt for a few minutes.
- Serve. Serve with salad & garlic bread.
- Enjoy! Delight your taste buds.
This Crockpot Million Dollar Spaghetti is perfect for family dinners, potlucks, or any occasion where you want to impress your guests with minimal effort. Enjoy the delightful blend of flavors and the comfort of a home-cooked meal!
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Watch the Video:
Crockpot Million Dollar Spaghetti
- Total Time: 8.20 Hours
- Yield: 4 Servings 1x
Description
The combination of rich, savory marinara sauce, creamy layers of cheese, and perfectly cooked spaghetti creates a dish that’s truly unforgettable. Here’s how you can make this culinary masterpiece at home.
Ingredients
- 1 lb Italian sausage or ground beef crumbled
- 2 jars (48 oz) marinara sauce
- 1 1/2 cups water
- 1 lb spaghetti
- 8 oz cream cheese, softened
- 1 Boursin cheese
- 1 TBSP Italian Seasoning
- 1 TBSP Oregano
- 1 TBSP Garlic Powder
- 1 TSP Salt
- 1/2 TSP Pepper
- 2 cups shredded mozzarella cheese
Instructions
- Prepare Meat. Heat a large skillet over medium heat, then cook the ground beef on medium-high until it browns, usually within 8-10 minutes.
- Pour Sauce into the Crockpot. Begin by adding 1 jar of marinara sauce to the crockpot.
- Add Noodles. Break spaghetti in half before adding it to the pot.
- Time to add in the Browned Meat. Place the cooked sausage or ground beef on top of the spaghetti in the crockpot.
- Cube the Cheese. Cut the cream cheese into cubes and layer it over the meat. Also, crumble the Boursin cheese and sprinkle it over the meat.
- Pour in Second Jar of Marinara Sauce. Add the second jar of marinara sauce and water, then cover.
- Cook. Cook on high for 3 hours or on low for 8 hours. Thirty minutes before serving, sprinkle shredded mozzarella on top. Cover the dish to allow the delicious cheese to melt for a few minutes.
- Serve. Serve with salad & garlic bread.
- Enjoy! Delight your taste buds.
Equipment
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Caraway Nonstick Ceramic Cookware Set
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Buy Now →- Prep Time: 20 Minutes
- Cook Time: 3 hours on High/8 hours on Low
- Category: Main Course
- Method: Crockpot
- Cuisine: Italian
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