Ingredients
Scale
- 1 TBSP olive oil
- 1 onion chopped
- 2 cups shredded chicken
- 1 TBSP minced garlic
- 2 cups chicken broth
- 2 (14 ounce) cans white beans drained
- 4oz can mild green chiles
- 1 can corn
- 1 lime quartered
- 2 tsp chili powder
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1/2 tsp oregano
- 2 TBSP cilantro chopped
- salt and pepper to taste
- Toppings: (optional to taste): lime juice, avocado, cilantro, cheese, tortilla strips, etc.
Instructions
- Combine all ingredients. Add all ingredients into the crockpot and stir until combined.
- Cook Time. Cook on low for 8 hours or on High for 4 hours.
- Stir. Stir in cream cheese until smooth.
- Serve. Serve with your favorite toppings.

