How to Make Cool Whip Easter Eggs
Looking for a fresh creative approach to dye eggs with the kids this year? Try out Cool Whip Easter Eggs for a fun and easy way to create special family memories during the Easter season. My children enjoyed discovering the unique tie-dye color combinations that each color produced.
Cool Whip Easter Eggs are a fun and creative twist on the traditional method of dyeing Easter eggs. To create these colorful masterpieces, simply spread a layer of Cool Whip in a muffin tin, add drops of food coloring in various spots, and swirl the colors together with a toothpick or spoon. Then, gently roll your hard-boiled eggs in the mixture, ensuring they are fully coated. Let the eggs sit in the Cool Whip for about 20-30 minutes before gently rinsing them off to reveal beautifully marbled designs.
Supplies:
- hard-boiled eggs
- muffin tin or cups
- food coloring
- whipped topping
- spoons
- vinegar
Instructions:
- Boil eggs 🥚
- Place eggs in a bowl and cover them in vinegar. Allow them to soak for 5 minutes after cooking.
- Put Cool Whip or Whip Cream into a muffin tin. I like to use a muffin tin but cups work too.
4. Squeeze food coloring into cool whip & stir gently. Don’t mix too much.
5. Drop in eggs & cover with cool whip.
6. Allow the eggs to sit for 20-30 minutes, or even longer for like 45 minutes for more vibrant colors. Remember, the longer, the better!
7. Rinse in water & air dry.
8. This unique activity is sure to delight children and adults alike and is a perfect way to add a touch of whimsy to your Easter celebrations. Enjoy the process and the beautiful results as you create cherished memories with your loved ones this Easter season.
Check out the Tutorial!
